A lot of people worldwide switched to a vegan diet over the past few decades. Vegan drinks with unique flavors are an unavoidable part of the diet. The desire for Starbucks vegan drinks is growing nowadays. Sometimes, navigating Starbucks can be a challenging process for plant-based tea and coffee lovers. Is Starbucks vegetarian soft drinks good for you? Few sugar, low calories, essential vitamins, and minerals are the benefits of this drink. From latte to frappuccino,

20 Vegan Starbucks Drinks

There are a lot of delicious beverages at Starbucks that boost your energy. Starbucks offers a variety of vegan-friendly Drinks. Opt for classics like Soy Latte or Almond Milk Mocha. Customize any coffee with plant-based milk alternatives like almond, soy, or oat. Pair it with vegan pastries like Almond Butter and banana Overnight Grains or Chocolate and raspberry Cake. Always check ingredient lists and specify your preferences to enjoy a delightful, cruelty-free Starbucks experience

1. Iced Caffe Americano

Iced Caffe Americano
Iced Caffe Americano

Perfect summer favorite drink that has sinful ounces of coffee with no traces of milk. Do you know the Starbucks vegan ingredients in Iced Caffe Americano? It is prepared with shots of espresso, water, and ice cubes. The drink contains a mere 15 calories which is very low compared to other latte counterparts. This drink is topped with water to produce a light layer of crema and then served over ice. 

Iced Americano Ingredients

  • Espresso Shots
    Typically, an Iced Americano is made with one or more shots of espresso. The number of shots can vary depending on personal preference and the desired strength of the drink.
  • Cold Water
    Cold water is an essential component of an Iced Americano. It is used to dilute the espresso, creating a milder and more refreshing flavor compared to a regular espresso.
  • Ice Cubes
    To transform the beverage into a cold and refreshing drink, ice cubes are added. The amount of ice can be adjusted based on personal preference.
  • Optional Additions
    Sugar or simple syrup: If you prefer a sweetened version, you can add sugar or simple syrup to taste.
    Milk or cream: Some people like to add a splash of milk or cream for a creamier texture.
    Flavor syrups: Various flavored syrups, such as vanilla or hazelnut, can be added for a unique twist.

Also Read: Health benefits of coffee

2. Caramel Macchiato

Caramel Macchiato
Caramel Macchiato

One of the expresso-based beverages in Starbucks is made with steamed soya milk, vanilla syrup, expresso, and caramel sauce. Expresso is poured on the milk top leaving a dark mark like a foam. You can taste the sweet flavor due to the caramel Macchiato sauce. 

Starbucks Caramel Macchiato – Ingredients 

  • Espresso Shots (2 shots):
    Brew two shots of espresso. If you don’t have an espresso machine, you can use strong brewed coffee as a substitute.
  • Milk (1 cup):
    Whole milk is traditionally used, but you can use your preferred milk, such as almond milk or soy milk.
  • Vanilla Syrup (2 tablespoons):
    You can use store-bought vanilla syrup or make your own by combining equal parts water and sugar, and then adding a splash of vanilla extract.
  • Caramel Sauce:
    You can use store-bought caramel sauce or make your own by melting sugar and adding butter and cream.
  • Ice Cubes:
    For the iced version, you’ll need ice cubes.

3. Iced Chocolate Almondmilk Shaken Espresso

Iced Chocolate Almondmilk Shaken Espresso

Another dairy-free Starbucks drink made with chocolate malt powder, blonde expresso, and almond milk. This is the best stress-relieving drink in summer with moderate sweetness and better flavor. The chocolate syrup goes well with the almond milk and everyone loves to drink this expresso. 

Iced Chocolate Almondmilk Shaken Espresso Ingredients

  • Espresso Shots (2):
    Brew two shots of espresso using an espresso machine. If you don’t have an espresso machine, you can use strong brewed as a substitute.
  • Chocolate Almond Milk (1 cup):
    Choose a good-quality chocolate almond milk. You can use store-bought chocolate almond milk or make your own by combining almond milk with cocoa powder or chocolate syrup.
  • Ice Cubes:
    Ice is essential to create the iced and refreshing nature of the beverage.
  • Optional Sweetener (to taste):
    Depending on your preference, you can add a sweetener like simple syrup, agave syrup, or sugar to enhance the sweetness of the drink. Adjust according to your taste.

Also Read: health benefits of vegan coconut milk

4. Green Tea Frappuccino

Caramel Macchiato
Caramel Macchiato

What are the benefits of green tea? Low blood pressure, curing skin problems, improving metabolism, and aiding weight loss are the benefits of green tea. The Starbucks vegan frappuccino tops the list and easily replaces a complete meal without a doubt. The whipped cream does add quite a lot of trans fat to the whole drink. Well, the vegan part comes with the addition of soy milk.

Green tea frappuccino Key Ingredients

  • Matcha Green Tea Powder:
    Matcha is a type of powdered green tea that is rich in antioxidants and may offer various health benefits.
  • Milk:
    The type of milk used can affect the nutritional content. Options include whole milk, 2%, skim milk, or non-dairy alternatives like almond milk or coconut milk.
  • Sweeteners:
    Green Tea Frappuccinos typically contain sweeteners, and the amount can vary. Some sweeteners are natural, while others may be syrups or sugary sauces.
  • Ice:
    Ice is used to create the frozen and blended texture.
  • Optional Add-ins:
    Optional additions like whipped cream or flavored syrups can contribute to the overall calorie and sugar content.

Also Read: Benefits of Green Tea

5. London Fog Tea Latte

London Fog Tea Latte
London Fog Tea Latte

It’s a classic Starbucks vegan latte that combines grey tea sachets with vanilla flavoring and oat milk. This sweet tea latte is roughly half milk and half tea. You can get the natural sweetness of milk through this fog tea latte. 

London Fog Tea Latte Ingredients:

  • Earl Grey Tea Bags (2):
    Earl Grey tea is a black tea flavored with oil of bergamot, which gives it a distinctive citrusy aroma and flavor.
  • Hot Water (1 cup):
    Hot water is used to steep the Earl Grey tea bags and extract the flavors.
  • Milk (1 cup):
    You can use your preferred type of milk, such as whole milk, 2%, skim milk, or a non-dairy alternative like almond milk or oat milk.
  • Vanilla Syrup (1-2 tablespoons):
    Vanilla syrup adds sweetness and a hint of vanilla flavor. You can adjust the amount based on your desired level of sweetness.
  • Optional Garnish:
    A sprinkle of ground cinnamon or a vanilla bean can be used as a garnish, adding an extra layer of flavor and visual appeal.

6. Passion Tea Lemonade

Passion Tea Lemonade
Passion Tea Lemonade

This Tea Lemonade is one of the Starbucks vegan seasonal drinks with natural tropical flavors. Its exquisite taste, vegan-friendly nature, and refreshing character set this drink apart from others. This drink contains an infusion of hibiscus mixed with lemonade and hand-shaken ice. 

In addition to these, there are a lot of varieties in these drinks such as vegan sodas, cocktails, eats, and drinks. You can explore all these numerous drinks that don’t contain animal-derived ingredients. 

Ingredients for Starbucks Passion Tea Lemonade

  • Tazo Passion Tea Bags (2):
    Tazo Passion Tea is a blend of hibiscus flowers, herbs, and tropical fruit flavors that gives the drink its vibrant color and unique taste.
  • Water (2 cups):
    Hot water is used to steep the tea bags and extract the flavors.
  • Lemonade (1 cup):
    You can use store-bought lemonade or make your own by combining freshly squeezed lemon juice, water, and sweetener (such as simple syrup) to taste.
  • Ice Cubes:
    Ice is essential to create a chilled and refreshing beverage.
  • Sweetener (Optional):
    Depending on your preference, you may want to add sweetener to the tea or lemonade. This could include simple syrup, honey, or a sugar substitute.

Also, Read Simple DIY Detox Drinks for Body-Cleansing! 

7. Iced Cookie Butter Latte

Veganized Iced Cookie Butter Latte
Veganized Iced Cookie Butter Latte

A hidden gem among vegan Starbucks beverages, the Iced Cookie Butter Latte was crafted and shared by a Canadian vegan Starbucks enthusiast on Instagram. It’s a plant-based twist on a previous non-vegan secret menu favorite, the cookie butter latte. The original covert concoction could be prepared in two ways: either with a soy white chocolate mocha incorporating toffee nut and cinnamon dolce syrups or by ordering a chai latte with oat milk substitution and a splash of brown sugar syrup.

Ingredients:

  • Strong Brewed Coffee (2 shots):
    Brew two shots of strong espresso.
  • Plant-Based Milk (1 cup):
    Choose your favorite milk, such as almond milk, soy milk, oat milk, or any other plant-based alternative.
  • Cookie Butter (2 tablespoons):
    Look for a friendly cookie butter brand without dairy or other animal products.
  • Ice Cubes:
    Ice is essential to make it an iced latte and add a refreshing touch.
  • Optional Sweetener (to taste):
    If desired, add a sweetener of your choice, such as agave syrup or sugar, adjusting to your preferred level of sweetness.
  • Whipped Cream (Optional, for topping):
    You can use store-bought or homemade whipped cream for an extra indulgent touch.

8. Brown Sugar Cookie Frappuccino

Brown Sugar Cookie Frappuccino
Brown Sugar Cookie Frappuccino

Plant-based coffee enthusiasts need not miss out on decadent frozen treats. Simply request your favorite non-dairy milk as the base for your Frappuccino. Follow this online recipe by ordering a Frappuccino.

Ingredients:

  • Brewed Coffee (1 cup, cooled):
    Use a strong brewed coffee and let it cool to room temperature.
  • Milk (1 cup):
    Choose your preferred milk, whether dairy or a plant-based alternative like almond or oat milk.
  • Brown Sugar (2-3 tablespoons):
    Adjust the amount based on your desired level of sweetness.
  • Vanilla Extract (1 teaspoon):
    Enhance the flavor with a teaspoon of vanilla extract.
  • Ice Cubes (1-2 cups):
    Essential for achieving the frappuccino’s slushy texture.
  • Whipped Cream (Optional, for topping):
    Consider adding whipped cream for extra indulgence.
  • Brown Sugar (Optional, for rimming the glass):
    Optionally rim the glass with brown sugar for presentation.

9. Caramel Apple Spice

Veganized Caramel Apple Spice
Veganized Caramel Apple Spice

Indulge in a Veganized Caramel Apple Spice – a delightful twist on the classic fall favorite. Order a steamed apple juice at Starbucks, then customize by requesting dairy-free caramel syrup and cinnamon dolce syrup. Top with vegan whipped cream for extra decadence. This cozy, plant-based version retains all the warm, spiced goodness without compromising on flavor. Sip and savor the seasonal joy guilt-free!

Veganized Caramel Apple Spice Ingredients:

  • Steamed Apple Juice (1 cup):
    Request steamed apple juice from Starbucks or heated apple juice at home.
  • Caramel Syrup (2-3 tablespoons):
    Use a dairy-free caramel syrup. You can find vegan caramel syrups at specialty stores or make your own using plant-based ingredients.
  • Cinnamon Dolce Syrup (1-2 tablespoons):
    Ensure the cinnamon dolce syrup is vegan-friendly. You can purchase it or make a homemade version using cinnamon and a sweetener of your choice.
  • Whipped Cream (Optional, for topping):
    Choose a store-bought or homemade whipped cream for a finishing touch.

10. Pistachio Latte

Veganized Pistachio Latte
Veganized Pistachio Latte

Embrace the rich and nutty goodness of a Veganized Pistachio Latte! Order your preferred plant-based milk at your favorite shop and ask for pistachio syrup. Add shots of espresso, steamed milk, and a touch of pistachio syrup to create a luscious, dairy-free pistachio latte. Customize sweetness and enjoy a unique flavor profile that’s both creamy and satisfying.

Veganized Pistachio Latte Ingredients:

  • Espresso Shots (1-2):
    Brew 1 to 2 shots of espresso. Adjust based on your preferred strength.
  • Plant-Based Milk (1 cup):
    Choose your favorite vegan milk, such as almond, soy, oat, or any other plant-based alternative.
  • Pistachio Syrup (2-3 tablespoons):
    Use a commercially available vegan pistachio syrup or make your own using pistachio extract and a sweetener like simple syrup.
  • Optional Sweetener (to taste):
    Add a sweetener of your choice if desired. Adjust to achieve your preferred level of sweetness.
  • Pistachio Crumbs (Optional, for garnish):
    Crushed pistachios can be used as a topping for added texture and flavor.
    Read To know more about : Starbucks.

11. Iced White Chocolate Mocha
Vegan Iced White Chocolate Mocha

Enjoy the refreshing sophistication of an Iced White Chocolate Mocha from Starbucks. Delight in the fusion of bold espresso, creamy non-dairy milk, and luxurious vegan white chocolate. This cruelty-free indulgence is ideal for a sweet and satisfying iced coffee treat on a warm day.

Ingredients : 

  • Espresso: 1-2 shots for a robust base.
  • Hazelnut Syrup: Choose a vegan-friendly version or make your own using hazelnut extract, sugar, and water.
  • Non-Dairy Milk: Opt for soy, almond, or coconut milk for a creamy texture.
  • Optional Toppings: Vegan whipped cream or crushed hazelnuts for a delightful finish.

12. Almondmilk Honey Flat White

Vegan Almondmilk Honey Flat White

Experience the delightful fusion of an almond milk Honey Flat White at Starbucks. Delight in the smooth blend of espresso, almond milk, and a hint of honey for a sweet and dairy-free coffee treat. Perfect for those seeking a guilt-free indulgence in every sip.

Ingredients : 

  • Espresso: 1-2 shots of strong coffee.
  • Almond Milk: Velvety and dairy-free for a creamy texture.
  • Vegan Honey Alternative: Choose a plant-based honey substitute.
  • Optional Sweetener: If desired, add a touch of vegan sweetener.
  • Optional Toppings: Sprinkle with cinnamon or nutmeg for extra flavor.

13. Vanilla Sweet Cream Cold Brew
Vegan Vanilla Sweet Cream Cold Brew

Starbucks prefers Vanilla Sweet Cream Cold Brew, a non-dairy, indulgent beverage with vanilla-infused sweet cream, perfect for satisfying coffee cravings and providing a refreshing pick-me-up.

Ingredients : 

  • Cold Brew Coffee: Rich and bold, brewed slowly in cold water.
  • Vanilla Syrup: A vegan-friendly sweetener to add a delightful vanilla flavor.
  • Non-Dairy Milk: Choose a creamy option like almond or coconut milk for the sweet cream.
  • Ice: Essential for a refreshing and chilled experience.

Also Read: Healthy Dessert Ideas

14. Cold Brew with Sweet Cream
Vegan Cold Brew with Sweet Cream

Starbucks offers  Cold Brew with Sweet Cream, a cruelty-free, luscious experience combining rich cold brew with a velvety, sweet coconut or almond milk creamer.

Ingredients : 

  • Cold Brew Coffee: Rich and bold, prepared by steeping coarsely ground coffee in cold water for an extended period.
  • Sweet Cream: Opt for a non-dairy alternative like coconut or almond milk, sweetened to taste.
  • Ice: Essential for the refreshing chill.
  • Optional Sweetener: If desired, add a vegan sweetener like agave or maple syrup.

15. Strawberry Acai Refresher
Vegan Strawberry Acai Refresher

Starbucks offers a  Strawberry Acai Refresher, a guilt-free tropical beverage made from acai berries, strawberry flavors, and coconut milk.

Ingredients : 
  • Strawberry Acai Base: A mixture of water, sugar, white grape juice concentrate, citric acid, natural flavors, and green coffee extract.
  • Freeze-Dried Strawberries: Adds a burst of real strawberry flavor.
  • Coconut Milk: Opt for this non-dairy milk for a creamy and vegan twist.
  • Ice: Essential for a refreshing and chilled beverage.

16. Iced Golden Ginger Drink
Iced Golden Ginger Drink

Starbucks’ Iced Golden Ginger Drink, a tropical treat with coconut milk, pineapple, and ginger flavors, offers anti-inflammatory benefits and a refreshing, non-dairy option for any occasion.

Ingredients 

  •  Coconut Milk: 1 cup for a creamy base.
  • Pineapple Ginger Syrup: A flavorful blend of pineapple and ginger for sweetness and spice.
  • Turmeric Powder: A pinch for the golden color and anti-inflammatory properties.
  • Ice: To chill and refresh.

17. Hazelnut Macchiato
Vegan Hazelnut Macchiato

A  Hazelnut Macchiato is a guilt-free, indulgent treat that combines rich espresso, velvety milk, and luscious hazelnut syrup for a sweet, nutty experience.

Ingredients : 
  • Espresso: 1-2 shots for a robust base.
  • Hazelnut Syrup: Choose a vegan-friendly version or make your own using hazelnut extract, sugar, and water.
  • Non-Dairy Milk: Opt for soy, almond, or coconut milk for a creamy texture.
  • Optional Toppings: Vegan whipped cream or crushed hazelnuts for a delightful finish.

18. Cinnamon Dolce Latte

Vegan Cinnamon Dolce Latte

Indulge guilt-free in the comforting delight of a Cinnamon Dolce Latte. Crafted with bold espresso, creamy non-dairy milk, and a touch of sweet cinnamon dolce syrup, it’s a treat that satisfies without compromise.

Vegan Cinnamon Dolce Latte: Ingredients

  • Espresso: 1-2 shots for a robust base.
  • Cinnamon Dolce Syrup: A vegan-friendly version or make your own with cinnamon, sugar, and water.
  • Non-Dairy Milk: Choose soy, almond, or coconut milk for a creamy texture.
  • Optional Toppings: Vegan whipped cream and a sprinkle of cinnamon for added indulgence.

19. Matcha Green Tea Latte
Vegan Matcha Green Tea Latte

Enjoy a guilt-free Matcha Green Tea Latte, a plant-based treat combining vibrant matcha powder with smooth milk, resulting in a delicious and earthy experience.

Matcha Green Tea Latte :  Ingredients:

  • Matcha Powder: 1-2 teaspoons for a vibrant green tea flavor.
  • Sweetener: Agave syrup, maple syrup, or any vegan sweetener to taste.
  • Non-Dairy Milk: Choose soy, almond, or coconut milk for creaminess.
  • Hot Water: Approximately 1/4 cup for mixing with the matcha.
  • Optional Garnish: A sprinkle of matcha powder or a dollop of dairy-free whipped cream.

Also Read: How to Make a Strawberry Smoothie without Yogurt

20. Mocha Frappuccino
Mocha Frappuccino

Enjoy a delicious Starbucks Mocha Frappuccino, a vegan-friendly treat made with mocha sauce, and your choice of milk, topped with whipped cream or without.

Mocha Frappuccino: Ingredients:
Brewed Coffee Ice Cubes:

  • Brew coffee and let it cool.
  • Pour the cooled coffee into an ice cube tray.
  • Freeze the coffee to make ice cubes.

Mocha Sauce:

  • Combine cocoa powder, sugar, and water in a saucepan.
  • Heat and stir until the mixture is smooth and well combined.
  • Allow the mocha sauce to cool.

Frappuccino Base:

  • In a blender, combine the coffee ice cubes and a portion of the mocha sauce.
  • Add your choice of milk (dairy, soy, almond, or coconut).
  • Blend until the mixture is smooth and creamy.

Healthy Vegan Starbucks Drinks Alternatives

Embracing a plant-based lifestyle doesn’t mean sacrificing your coffee indulgence at Starbucks. There’s a diverse array of healthy and delicious options to explore. Opt for a classic black coffee with dairy-free milk alternatives like almond, soy, or oat milk for a delightful vegan Starbucks drinks experience. Indulge in refreshing ice or customize your favorite espresso-based drinks with plant-based alternatives.

Starbucks also offers delightful herbal teas, such as the Mint Majesty or Peach Tranquility, for a soothing caffeine-free experience. Don’t forget to treat yourself to a vegan pastry or snack to complement your drink. With a bit of creativity and exploration, you can enjoy the rich flavors of Starbucks while staying true to your vegan lifestyle. Discover the joy of sipping cruelty-free and environmentally conscious beverages during your next Starbucks visit.
Also, Read to know more about the benefits and side effects of caffeine.

How to order vegan at Starbucks

Choose a Vegan Milk: Opt for soy, almond, coconut, or oat milk as a dairy alternative.
Specify Vegan Base: In drinks like lattes or frappuccinos, confirm the use of non-dairy milk.
Avoid Whipped Cream: Request no whipped cream on your beverage.
Check Syrups and Sauces: Some syrups and sauces may contain dairy. Ensure they’re vegan-friendly.
Customize Your Sweetener: Select a vegan sweetener like agave syrup or raw sugar.
Ask for No Dairy Additions: Ensure no dairy-based toppings like caramel drizzle.
Check for Hidden Non-Vegan Ingredients: Some products may contain hidden ingredients; Starbucks provides ingredient information on its website.

FAQ’s

  1. Are there vegan milk options at Starbucks?
    Yes, Starbucks offers a variety of plant-based milk alternatives, including soy milk, almond milk, coconut milk, and oat milk. You can substitute these for dairy milk in most drinks.
  2. Which Starbucks drinks are vegan?
    Many Starbucks beverages can be made vegan by choosing a plant-based milk alternative and omitting whipped cream or other non-vegan toppings. Examples include the Americano, Caffè Latte with plant-based milk, and any of the fruit or herbal teas.
  3. Can I get vegan versions of popular Starbucks drinks?
    Yes, you can customize popular drinks to be vegan. For example, order a “Venti Soy Caramel Macchiato” or a “Grande Almond Milk Mocha.”
  4. Are Starbucks syrups vegan?
    Most Starbucks syrups are vegan, but it’s always a good idea to check with the barista to ensure there are no dairy or other ingredients.
  5. Can I get vegan whipped cream at Starbucks?
    As of my last knowledge update in January 2022, Starbucks does not offer a standard whipped cream option. However, availability may vary by location, and Starbucks frequently updates its menu, so it’s recommended to check with the barista for the latest information.