If you feel like you are nowhere near a healthy fit body, then you should definitely start to cut back on ultra-processed foods, bubbly drinks, and sugary beverages that can increase body weight. Rather than trying to control your intake add more fruits and plants for weight loss.

Fruits and Plants for Weight Loss

Berries 

Berries

Berries are completely filled with fiber and they also contain less sugar. This combo makes them a satisfying and healthy choice. Berries can be added with oatmeal, yogurt, and salads for extraordinary taste and as toppings.

Avocados

Avocados

Avocados are one of the unique fruits. They provide fiber, nutrients, beneficial fats, and also help in weight management. Avocados are packed with healthy fats.

People who consumed avocados weighed less and had a lower BMI, they also tend to eat more fruits and veggies and fiber than people who did not eat avocados. 

Pumpkin

Pumpkin

Yes, Pumpkin is a weight-loss food. They contain more fiber and more potassium, pumpkin is one of your best bets for snacking and cooking purposes.

Pumpkins are baked into pies and cakes, added to smoothies and lattes. They are even boiled, mashed and eaten as is for a quick, healthy snack. Try this the next time you’re craving sweets.

Bananas 

Bananas 

Bananas are a healthy addition to a balanced diet because they can control appetite and replace processed sugars.

Filled with fiber, potassium, and magnesium, bananas are excellent for weight loss. Snack on one a day with butter, or slice it into your morning cereal with oats.

Citrus Fruits 

Citrus Fruits 

Orange, Lemon, Grapefruit, Tangerine, Citron, Clementine, Calamondin, Pomelo, Finger Lime and Lime are the types of citrus fruits. Add these fruits and plants for weight loss in a healthy way.

Citrus helps to burn fat and can be used as a snack before workout. Consume lime water regularly for many health benefits. 

Apple Cider Vinegar 

Apple Cider Vinegar 

Apple Cider Vinegar is incredibly popular for weight loss because of its amazing digestion process.

Try this: Use 1-2 tablespoons of apple cider vinegar per day, dilute in water before use. You can even use this as a salad dressing with olive oil for healthy intake.