Just think about the food items I mention. Cookies, Noodles, Ice cream, Pizza, Pasta, etc. How many of you got tempted? Patients with celiac disease cannot even think about these foods in their lifetime. It is an autoimmune, digestive disorder that primarily affects the villi of the small intestine if there is any intake of gluten. Okay, what is gluten? It is nothing but a protein found in barley, rye, wheat, etc. This serious disease causes the immune system to attack the small intestine and stops it from absorbing nutrients. We all know what will happen if there is malnutrition. It weakens the bones, and joints, in women it even causes miscarriage. The saddest part is it affects both men and women of all ages. In a recent report, the Celiac Disease Foundation states that about 80% of people with celiac disease remain undiagnosed. So it is really important to create awareness about this chronic disease, its causes, symptoms, and treatment options. Now, that you know what is celiac disease; read further to learn about the causes, symptoms, and diagnosis.
Before looking into the causes of celiac disease, I would like to let you know the work of a healthy immune system. A healthy immune system protects the body against infection. But in this scenario, whenever there is an intake of gluten foods, the immune system reacts to this harmless protein by producing antibodies in the gut. This causes inflammation in the villi and other parts of the intestine. Scientists believe that it may be due to some genetic mutation but still, there is no clear evidence for this reaction.
Celiac disease is difficult to diagnose as there are more than 200 symptoms that vary from individual to individual.
Though this disease harms the intestine, some cannot notice any symptoms. Once they eat or drink food containing gluten, they experience symptoms such as
Due to the improper absorption of nutrients from the intestine, they also suffer from problems including:
As a first step in the diagnosis. healthcare providers look for evidence of intestinal damage. They use two testing methods.
After confirming celiac disease, the healthcare provider also checks for the deficiencies of iron, calcium, and vitamins.
Stage 0 – No signs of Celiac disease
Stage 1 – More lymphocytes (antibodies) in the intestinal lining. Apart from celiac disease, this stage also means other medical conditions such as food intolerance and inflammatory bowel disease.
Stage 2 – Several crypt hyperplasia are found in the intestine indicating that you have a rash related to celiac disease.
Stage 3 – More number of lymphocytes and crypt hyperplasia in the intestine. And the villi look shrunken and flattened. Stage 3 is further categorized into 3a, 3b, and 3c based on the damage.
The most important part of celiac disease treatment is the gluten-free diet. When the gluten intake is stopped, the intestine begins to heal and absorb the nutrients.
Celiac disease may change your lifestyle and food habits completely. But remember, the light is in your hands. Follow the instructions provided by the healthcare provider strictly.
Hope this blog covers all about what is celiac disease, its symptoms, and treatments. Open up to your friends and family so that they can also help you in this difficult time. Most importantly visit your doctor and get a diagnosis to prevent any complications. Thrive to live a healthy, wonderful life again!
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